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"Before I leave, Su-Anchalee offers me a piece of the Layers Cake, the dessert that started it all, a tiny jello-like treat... rich with the scent of coconut and pandan leaf. Heading back to the subway, it's like carrying a little piece of Thailand in my hand."



CBC RADIO - Interview By Eternity Martis
00:00 / 00:00

"Nothing beats starting the day on a sweet note... you can indulge your sweet tooth with traditional sweets."


Toronto Star
August 21, 2015

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